|
Le Marmiton Brasserie, located in Marina del Rey, offers traditional brasserie fare that showcases Chef Jean Marc’s unique blend of classic and country French cooking. Open for breakfast, lunch and dinner, Le Marmiton Brasserie’s casual elegance provides the perfect backdrop for a dinner date, Saturday brunch with the girls, a business lunch or a drink after work.
Traditional French Fare
The interior of this French delight features comfortable dark beige and tan leather banquettes that line either side of the restaurant and provide a perfect vantage point to view Jean Marc in his element. Art deco-style sconces light this French restaurant in LA, giving a warm hue to the oak paneling they’re mounted on. The bar at this Los Angeles French restaurant is a great place to meet friends after work or the movies while an outdoor seating area, nestled under a small grove of trees, twinkles with white lights at night.
A French Revolution In Food
Steak au Poive, Coq au Vin and Beef Bourguignon are featured on the dinner menu and Le Marmiton Bouillabaisse Soup, a fresh seafood medley in saffron bouillon, is served with aioli and croutons. Le Marmiton features a smart, small, reasonably-priced wine list featuring a variety of French and California wines including Domaine Mellot La Chatelleni Sancerre and Chateau Signac Terra Amata, Cotes du Rhone. They also have a full-bar for those in the mood for a martini and the bartender makes a terrific cantaloupe version or a Manhattan.
|
Exterior View of Le Marmiton
Dining Area
Click thumbnails to see larger versions
 Le Marmiton Brasserie Gallery
|